How to Make Any-night-of-the-week Chocolate Cake-Parle G cake

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Before you jump to Chocolate Cake-Parle G cake recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snacks.

Healthy and balanced eating encourages a feeling of health and wellbeing. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy ones contributes to a more wholesome feeling. A salad allows us to feel better than a piece of pizza (physically at any rate). Sometimes it's difficult to find healthier foods for treats between meals. Shopping for goodies can be a challenge because you have countless options. There's nothing like one of these healthy foods if you want an energy-boosting snack food.

Try eating almonds if you don't are afflicted by nut allergies. As an all-in-one vitality booster, almonds offer many health advantages. These types of nuts have lots of vitamins E, B2, and manganese. Almonds, like turkey, come with the enzyme tryptophan which can often allow you to be sleepy. But whenever you eat almonds, you don't feel like you need to sleep a while. These nuts loosen up the muscles and provide a general sense of peace. Almonds frequently give you a general increased sense of well-being.

You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. Determining to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to chocolate cake-parle g cake recipe. To make chocolate cake-parle g cake you need 8 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Chocolate Cake-Parle G cake:

1. You need 33 of parle g biscuits.
2. Prepare 3 tbsp of sugar.
3. Provide 1 tbsp of cocoa powder.
4. Prepare 1 tsp of coffee.
5. Prepare 1/4 cup of milk.
6. Get 1/2 tsp of vanila essence.
7. Use 1 tsp of eno.
8. Take as required of choco chips (optional).

Instructions to make Chocolate Cake-Parle G cake:

1. Take all the ingredients.
2. Crush biscuits and make fine powder... no big piece should be there..
3. Dilute coffee with 1 tbsp water.
4. Add sugar cocoa powder diluted coffee and mix well.
5. Gradually add milk and make a smooth batter.
6. Then add vanila essence and mix.
7. Grease a tin and keep aside.
8. Add eno, mix and transfer to the greased tin.add choco chips (optional).
9. Tap twice and bake it for 30 mins @200 temperature..
10. Let it cool and de mould.Garnish as per your own choice or else can have it plain too..

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