Steps to Make Speedy Chocolate cake

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Before you jump to Chocolate cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

Making the decision to eat healthily has marvelous benefits and is becoming a more popular way of living. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most likely, most people assume that it takes too much work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.

Initially, you must be very careful when you are shopping for food that you don't automatically put things in your basket that you don't want to eat. For example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before buying? A superb healthy option can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy every day. If you'd rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

Therefore, it should be quite obvious that it's not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let's go back to chocolate cake recipe. To cook chocolate cake you need 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to cook Chocolate cake:

1. Prepare 60 g of Butter.
2. Take 100-150 g of Sugar.
3. Prepare 1 of Egg.
4. You need 120 g of Plain flour.
5. Prepare 30 g of Cocoa powder.
6. Prepare 1 tsp of Baking powder (or baking soda).
7. Get 90 ml of Buttermilk (or 80 ml Milk + 10 ml Vinegar).
8. Use 90 ml of Hot water.

Steps to make Chocolate cake:

1. This is the ingredients. If you don't have buttermilk, mix milk and vinegar before measuring other ingredients. (Or simply use milk/yogurt.). If you prefer strong cocoa flavour, use baking powder rather than baking soda..
2. Spread oil in a cake tin. Preheat oven at 170℃..
3. Soften butter with room temperature (or use microwave low power for 1 minute). Put butter and half sugar into a bowl and mix well..
4. Add eggs and rest of sugar and mix until smooth..
5. Shift flour, cocoa powder and baking powder together into the bowl in two additions, alternating with buttermilk..
6. Add hot water bit by bit and mix well..
7. Pour the batter into a cake tin. Bake it in the 170℃ oven for 35-40 minutes..
8. Check with a stick, if it's dry, it's done! (or touch sponge lightly if it bounce back.) Once it's cooled down, enjoy with your favourite icing!.
9. Here is my favourite icing with this chocolate cake. [Cream cheese icing] 100g Cream cheese 30g Butter 30g Icing sugar.
10. It's good with some berries too! [Mascarpone icing] 150g Mascarpone 20g Icing sugar.
11. For chocolate lovers... [Chocolate icing] 100g Cream cheese 50g Icing sugar 30g Butter 20g Cocoa powder.

Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Death by chocolate couldn't be sweeter with these amazingly decadent chocolate cake recipes. These cakes will satisfy even the most diehard choc-o-holic. Still craving chocolate? · This is the Best Chocolate Cake recipe!

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