Step-by-Step Guide to Prepare Any-night-of-the-week Mango, saffron and Samolina pudding (Halwa)

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Before you jump to Mango, saffron and Samolina pudding (Halwa) recipe, you may want to read this short interesting healthy tips about Wholesome Power Goodies.

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Have a shot at eating almonds if you don't suffer from nut allergies. Almonds are sometimes considered a super food because they're packed full of things which help boost our vigor while keeping us healthy. Several nutritional vitamins tend to be found in these wonderful nuts. They actually do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. In the case of almonds, however, they wont cause you to yearn for a nap. Instead, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Your emotional condition is often lifted simply by eating almonds.

You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to mango, saffron and samolina pudding (halwa) recipe. To make mango, saffron and samolina pudding (halwa) you need 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Mango, saffron and Samolina pudding (Halwa):

1. Use 1 Tbsp of ghee (butter).
2. Use 1 cup of Samolina.
3. Provide 1 cup of mango purée.
4. Use 1 Tbsp of saffron.
5. Take 1/2 cup of sugar.
6. Get 1 1/2 cup of water.
7. Take of Pistachio/ almonds for garnish.

Steps to make Mango, saffron and Samolina pudding (Halwa):

1. Place pot over the medium heat. Put Samolina in to the pot and cook it for 2 mins. Take it off the heat put it into the clean bowl..
2. Boil the water with sugar. Add mango purée to the boiling water on low heat. Keep stirring..
3. Add saffron and roasted Samolina to the mango water. Keep stirring till it’s all lump free and become smooth in texture. Add Desi ghee at the last and mix it well..
4. Transfer in to the bowl. Garnish with crushed pistachio and almonds..
5. Enjoy Halwa..

Suji Halwa (semolina pudding)- A rich Indian dessert made using ghee and semolina, sweetened using sugar. But you will need to alter it depending on the kind of Suji you have. Mango Kesari or Mango Sheera is a halwa recipe inspired by the king of fruits - mango - that is not only luscious and decadent, but also packs a nutritious punch. Mango Kesari is an Indian sweet pudding prepared using semolina or broken wheat. The addition of mango pulp spiced with. mango rava kesari or mango sheera is a Indian sweet pudding made using broken wheat or semolina and mango pulp.

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